About This Role
The Production Supervisor plans shifts, coordinates the team, and ensures quality and safety standards are followed.
Key Responsibilities
- Plan and supervise daily production activities
- Monitor quality, safety, and productivity metrics
Requirements
Education
Bachelor’s degree in industrial engineering, food science, or a related field
Experience
At least three years of experience in a production environment
Technical Skills
- Production planning
- Quality and safety control
Soft Skills
- Team leadership
- Problem solving
Preferred Qualifications
- Food manufacturing experience
What You'll Gain
Leadership growth
The opportunity to lead a professional production team
Who You'll Work With
- Production
- Quality Control
- Maintenance
Start With Your Resume
Upload your resume here, then complete the application details below.